tried the mushroom toast and the Korean spicy chicken toast, both were nice and came with hash browns, which was a great bonus and made the meal more satisfying. For drinks, we had an iced coffee and a strawberry matcha. The iced coffee was good, but the strawberry matcha leaned more on the sweet side and the matcha flavour was quite mild — just so-so for me. Overall, a pleasant brunch spot with solid food!